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Catherine Leyden joins us with this week's viewers choice - beef and Guinness cobbler!
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A deliciously simple pumpkin and coconut curry using shitake mushrooms
| Prep Time: 1 hour | Cook Time: 20mins | ||
| Ready in: 21 |
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The chicken cooks much quicker when the backbone is removed. You can ask your Craft Butcher to do this for you. The sweet potato is a great healthy substitute.
| Prep Time: 30 mins | Cook Time: 50 mins | ||
| Ready in: 80 |
As the chilly evenings draw in, there\'s nothing like a good hearty dinner to warm the cockles of your heart!
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Accompanied by Bombay Spiced Potatoes with Tomato, Coriander and Lime Salsa
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This cottage pie is bulked up a little with the addition of lentils, along with extra hidden vegetables, another great way of sneaking vegetables and pulses into your kids diet and even sometimes our own!
| Prep Time: 2 hours | Cook Time: 15mins | ||
| Ready in: 17 |
Our Italian Stallion Giuseppe has a twist on the traditional pizza this morning.
| Prep Time: 10 minutes | Cook Time: 30 minutes | ||
| Ready in: 40 |
This is a delicious soup and is ideal to have prepared in advance. The chilli gives it quite an unusual finish.
| Prep Time: 10 minutes | Cook Time: 20 minutes | ||
| Ready in: 30 |
Salmon & smoked haddock risotto with Parmesan & spinach, poached egg