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It\'s National Vegetarian Week, so Edward Hayden joins us with a tasty recipe for spicy vegetarian tortilla wraps.
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Edward Hayden joins us with the perfect midweek supper, piri piri beef burgers with a side of cajun potato wedges.
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Looking to add more dairy into your diet? Edward Hayden has this Chicken, Spinach and Mushroom Pasta.
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These fabulous squares are sheer indulgence and are as well as being a great way of using up leftover Easter eggs. They are fabulous when you are just looking for that special ‘chocolate fix’!!
| Prep Time: 10 | Cook Time: 6-8 | ||
| Ready in: 16 |
Bruschetta is a fresh, simple and delicious Italian appetiser that can be prepared in minutes and enjoyed any time of the year.
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Edward Hayden will be joining us to make chocolate profiteroles.
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A very tasty treat for all the family to enjoy!
| Prep Time: 15mins | Cook Time: 35 mins | ||
| Ready in: 50 |
A crumble is a very traditional dessert but one which is always very popular. This dessert can be frozen very successfully and retained until required at a later stage. There are a couple of stages in its preparation but it definitely worth it
| Prep Time: 10 mins | Cook Time: 30mins | ||
| Ready in: 40 |