| Prep Time: 1hour to marinade | Cook Time: 20mins | ||
| Ready in: 21 |
Joining us to tell us all about BBQ-ing the perfect meal is Chef Barry Hayden form The Westgrove Hotel and the man in the know when it comes to wines, David Whelehan.
| Prep Time: 1hour | Cook Time: 8minutes | ||
| Ready in: 9 |
Celebrity chef Nevin Maguire joins us now to show us how to prepare a very simple but impressive lamb dish! Cooked in minutes either on the barbecue or under the grill!
| Prep Time: | Cook Time: | ||
| Ready in: 0 |
| Prep Time: | Cook Time: | ||
| Ready in: 0 |
Pulled pork, smoked Irish cheddar and spring onion quesadillas
| Prep Time: | Cook Time: | ||
| Ready in: 0 |
We\'ve got some top tips for a summer barbecue!