Catherine Leyden is making some delicious cheese and ham pinwheels.
Dr. Prannie Rhatigan bakes cheese and duileasc scones served warm for breakfast from her award winning book Irish Seaweed Kitchen.
Frangos chef Peter Oppermann shows Laura how to make oat cookies using Cheerios cereal.
Catherine Leyden is going to show us how to make some tasty shortbread cookies!
Healthy, light and delicious pizza recipe!
It’s diets out the window this Wednesday morning as Catherine Leyden joins us now in the kitchen to whip up chocolate centered cupcakes.
Catherine Leyden is here to cook up a sumptious Carrot Cake
The queen of baking Catherine Leyden prepares this delicious recipe from "Truly Tasty" a book featuring recipes for people living with Kidney Disease.
Catherine Leyden bakes up a wholemeal Caraway Seed Bread.
Catherine Leyden shows us a nutritious way to start the day, Breakfast Muffins.