Sligo - Episode 5 - Starter
10.05.13 Organic cream vegetable soup, salad with dressing, mozzarella cheese served with fresh homemade bread Soup ingredients: Butternut squash Chilli pepper Sweet potatoes Butter Salad ingredients: Tomato Basil Buffalo mozzarella Balsamic...

Sligo - Episode 5 - Main
10.05.13 Charcoal Atlantic lobster on a bed of vegetables and risotto Ingredients: Atlantic lobsterAsparagus Beetroot Carrot Risotto Bullion

Sligo - Episode 4 - Dessert
09.05.13 Flourless chocolate Cake served with raspberry sorbet.IngredientsRasberries Raspberry sorbet Chocolate drops (dark) Butter Eggs

Sligo - Episode 4 - Main
09.05.13 Coopershill Vension Medalions, Red cabbage and Cassis, s/w Roasted root veg Puree and green beans. IngredientsVension fillet/loinGarlic Rosemary Olive oil Red wine Red cabbage Cassis Carrots Parsnip Green beans Gravy Cranberries

Sligo - Episode 4 - Starter
09.05.13 Local Knocknarea honey roasted butternut squash with Bluebell Falls goats cheese & microleaves.Recipe Owner: Myles LambertIngredients Honey Butternut squash Goats cheese Walnut bread Microleave salad mix Balsamic reduction MethodCut...

Sligo - Episode 2 - Starter
07.05.13 Local Knocknarea honey roasted butternut squash with Bluebell Falls goats cheese & microleaves.Recipe owner: Myles LambertIngredients Honey Butternut squash Goats cheese Walnut bread Microleave salad mix Balsamic reduction ...

Sligo - Episode 2 - Main
07.05.13 Coopershill Vension Medalions, Red cabbage and Cassis, s/w Roasted root veg Puree and green beans. IngredientsVenison fillet/loin Garlic Rosemary Olive oil Red wine Red cabbage Cassis Carrots Parsnip Green beans Gravy Cranberries

Sligo - Episode 2 - Dessert
07.05.13 Flourless chocolate Cake served with raspberry sorbet.IngredientsRasberries Raspberry sorbet Chocolate drops (dark) Butter Eggs

Sligo - Episode 1 - Starters
06.05.13 The Slammin Salmon Recipe owner: Irish Country House cooking,  Georgina Campbell, The Blue Book collection. Recipe to book from St Ernans house Hotel, DonegalWarm Smoked Salmon on a potato cake with sour cream and...

Sligo - Episode 1 - Main
06.05.13 Silence of the Lambs Recipe owner: Neven Maguire Rack of Sligo Lamb with herb crust. Ingredients Racks of lamb, trimmed 3oz breadcrumbs small bunch of basil, mint & parsley 1 teaspoon Dijon mustard 1 teaspoon olive...